Water is our top priority. Over the past 10 years the consumption of water in Nestlé manufacturing operations has decreased significantly while our production has grown. We aim to reduce the amount of water used per kilo of food and beverage we produce and to ensure that the water we discharge is clean and managed responsibly within the environment. We aim to promote and share water conservation methods with farmers and the local community.
For more information, including the Nestlé Commitments on Water, visit our
water section.
Looking ahead
We will continue to develop and implement our approach to responsible environmental management, with a focus on:
- Maintaining continuous improvements in our environmental performance;
- Encouraging our business partners to apply environmental management systems based on the ISO 14001 international standard in their own operations, while at the same time achieving certification of all of our factories to ISO 14001 by 2010;
- Communicating reliable environmental information to consumers in a meaningful and straightforward way.