Ice cream
FILM: High tech ½ fat ice cream, France

Technology used to increase flavour and decrease the fat in ice-cream.

    Survey Do you change your eating habits according to the season?

     27.41% No - I eat the same, each month and every month regardless of the weather

     7.15% Yes - I believe that you should eat more solid food in winter

     54.93% Yes - I eat significantly more fruits and vegetables in summer when they are in season

     10.51% Yes - I make more effort to eat healthy foods in the cold months when my resistance is likely to be low


    Total Votes : 923

    Cooking

    Editorial

    Cooking food together in a single pot is a cooking method with historical roots but one which has many advantages for the modern cook. This rustic technique is ideal for a casual event or a family meal and is often very uncomplicated to prepare. In one pot cooking the ingredients really have the opportunity to mingle, merge and infuse resulting in a well balanced flavorsome experience for the diner.

    Tips

    Cooking eveything together does not necessarily mean cooking everything at once.

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    sugar

    Back to Basics

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