Ice cream
FILM: High tech ½ fat ice cream, France

Technology used to increase flavour and decrease the fat in ice-cream.

    Survey What foods are you allergic to?

     22.26% Gluten

     14.87% Milk products

     44.76% Nothing

     8.66% Nuts

     4.58% Shellfish

     4.86% Sugar


    Total Votes : 2817

    Cooking

    Editorial

    No-cook meals – the perfect solution for warm summer days. Avoid spending hours stirring a simmering pot in a hot kitchen, and enjoy the flexibility of being able to serve up your creation whenever you and your family or guests are ready to eat.

    Tips

    How to avoid soggy pasta salad

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