
Packaging and product specialists brainstorm with an industrial designer in the 'Creativity room' at the Singen Product Technology Centre, Germany.

A sample of the packaging is frozen with liquid nitrogen in order to prepare it for analysis.

A NatureNes design sample, created in a rapid prototyping machine, is now undergoing UV-curing.

The compression test allows specialists to see what pressure the package can resist. This helps keep the secondary packaging to a minimum, which has economic and environmental benefits.

The seal of the NaturNes pot is analysed to ensure maximum protection for the baby food inside.

Nestlé experts, Fritz Nückel and Martinas Kuslys, develop new products at the Product Technology Centre‘s creativity kitchen. Only the freshest ingrdients are used in NaturNes pots.

A test plant where the NaturNes pots are filled and sealed.

The new environmental improvements have been communicated on the back of the NaturNes packaging.