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Nescafé Dolce Gusto launches Neo, the brand's next generation coffee machines and pods to create the ultimate coffee shop at home experience. Read more.

Nestlé will contribute 100,000 Swiss francs that will go to the main Africa Food Prize award, focusing on innovations that advance regenerative food systems.

Nestlé environmental lead explains climate jargon and the path to net zero through emission reduction and removal. Read more.

Starbucks and Nestlé announce that Nestlé plans to acquire the Seattle's Best Coffee brand from Starbucks.

Organic growth reached 8.5% and was broad-based across most geographies and categories. Real internal growth (RIG) was resilient at 1.0%.

Nestlé has been recognized by Fortune and Great Place to Work as one of the top 25 workplaces amongst multinational companies.

Find out how we're helping to drive regenerative agriculture, reduce greenhouse gas emissions and improve farmers' livelihoods.

Quality Street, one of Nestlé's most popular confectionery brands in the UK and across the world is introducing recyclable FSC-certified paper packaging for its twist-wrapped sweets worldwide.

Nestlé Board of Directors appoints Lisa Gibby as Deputy Executive Vice President and Chief Communications Officer and as a member of the Executive Board.

Nestlé scientists have developed a distinct nutrient blend clinically shown to increase myelination over the first months of life. Find out more.