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Global studies offer research insights on the vital role of fortified infant cereal for young children with iron deficiency anemia.
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Latest news
Nestlé's portfolio diversity and nutrition strategy: A guide to long-term growth.
Our stories
As part of its commitment to reach net zero emissions by 2050, Nestlé has launched two new projects, developed with suppliers Cargill and ETG | Beyond Beans, both aiming to reduce and remove carbon emissions from its supply chains.
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Explore Nestlé's eco-friendly packaging evolution with Olivia Schläpfer & Gerhard. Discover innovations in Coffee-mate, Milo, & Nesquik.
Our stories
On Global Recycling Day, Nestlé highlights how it is improving its packaging to facilitate recycling and how it is supporting better waste management.
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Nestlé achieved a net reduction of 13.5% of its greenhouse gas (GHG) emissions in 2023 compared to its 2018 baseline, while continuing to grow its business over the same period.
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Climate action starts with our food systems. Nestlé actions from packaging to renewable energy to regenerative agriculture to reducing.
Our stories
In 2024, we hit a significant milestone, with more than 46% of our management positions globally now held by women, including 37.5% of our global Executive Board.
Our stories
A new research by the National University of Singapore Sleep Center in collaboration with Nestlé Research, has shown that a specific proprietary bioactive blend can help to improve natural sleepiness and sleep quality.
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Purina Europe is partnering with expert organizations to help restore 1 500 hectares - the equivalent of around 3 700 football pitches - of marine habitats by 2030.
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