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Nestlé has introduced the first KitKat made with cocoa mass from beans grown by farmer families engaged in the company's income accelerator.
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The Global Alliance for YOUth, founded a decade ago by Nestlé, announced a new partnership with the Global Shapers, an initiative by the World Economic Forum, and Accenture to further support youth innovation.
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Nestlé Vietnam announced on Monday a USD 100 million investment to increase production capacity of its Tri An coffee factory, located in the southern province of Đồng Nai.
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The company recently launched Maggi Soya Chunks, a tasty, affordable, plant-based meat alternative that enables consumers in Central and West Africa to add high-quality protein to their everyday food.
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Fans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a treat to their festive tables this year. Nestlé’s Garden Gourmet is bringing back Voie Gras, its alternative to foie gras, for a limited time only.
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Fans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a treat to their festive tables this year. Nestlé’s Garden Gourmet is bringing back Voie Gras, its alternative to foie gras, for a limited time only.
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Signatories of the COP28 Action Agenda on Regenerative Landscapes, of which Nestlé is a founding member, will collaborate and support farmers who adopt regenerative practices.
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Working with three of the world's largest shipping companies, Nestlé will move the equivalent of half of its global shipping needs to lower-emission fuels.
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Nestlé is pleased to welcome the following new members of its Creating Shared Value (CSV) Council: Dr. Martin Bloem, Paul Hawken, Gonzalo Muñoz and Jennifer Morris.
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Nestlé partners with some creative brands on the perfect gifts for the holiday season. Read more.
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