Nestlé Japan has developed a new mini KitKat that can be eaten as chocolate bar or baked.
When put in the oven for two minutes, this KitKat becomes like a crispy cookie.
Working with Japanese chocolatier Takagi, who recently developed KitKat's first boutique, the company has developed the world's first KitKat that can be baked to be released across Japan from March 24th. It comes in two varieties, KitKat mini original chocolate and KitKat mini pudding.
KitKat Bake has been developed in Japan, specifically for baking; please do not attempt to bake other KitKat products.