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Unlocking the power of food to enhance quality of life for everyone
our stories

Every day we touch billions of lives. We want to help shape a better and healthier world for individuals and families, for our communities and for the planet. Our stories take a deeper look at how Nestlé is making a difference.

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Cooking like a chef

How Nestlé chefs bring passion and craft into your favorite dishes

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chef prepares dishes

The women shaping coffee: How the Nescafé Plan empowers female farmers

Mai Thi Nhung owns her land, grows Nescafé coffee, and is transforming her income

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Female coffee farmer

Finding myself and my dream job

How Naomi navigated her first job as a Black transgender person in tech

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People in peaceful march for LGBTQI support

Driving progress: making good childhood nutrition a reality everywhere

Our Nutrition business head shares Nestlé's approach to delivering the best nutrition to babies and young children around the world

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Mom holding a child

Three leaders driving Nestlé's income accelerator program

How our team on the ground is helping transform cocoa farming and empower communities, one step at a time

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Luc Affoli, Mathilde Sokoty, Barbara N’dri

Science-based solutions to improve nutritional value

Nutrition is at the core of what we do, and a key priority for us

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Scientists working

Nestlé's portfolio, nutrition strategy, and road ahead

Building a strategy for long-term growth

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Nestlé's portfolio

Packaging slices: 3 products transforming to fight waste

Olivia and Gerhard 'slice' into three Nestlé packaging materials that have undergone a major sustainability transformation in recent years

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Olivia and Gerhard

How climate action can start with our food systems

From packaging to renewable energy to regenerative agriculture to reducing greenhouse gas emissions

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collage with scientist, Nesquik and woman farmer

Power of the pack

What we learned from three powerhouse female leaders at Nestlé

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Maxine Lim

Meet our experts

Pham Phu Ngoc

Pham Phu Ngoc shares how the Nescafé Plan empowers female farmers.

Pham Phu Ngoc
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Serena Aboutboul

Serena, our Nutrition business head, shares Nestlé's approach to delivering the best nutrition to babies and young children around the world.

Serena Aboutboul
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Bernard Meunier

Bernard shares his thoughts on working on Nestlé's portfolio and building a strategy for long-term growth.

Bernard Meunier
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Antonia Wanner

Antonia looks at how climate action can start with our food systems.

Antonia Wanner
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Stefan Palzer

Stefan looks into how our R&D colleagues develop impactful solutions based on the latest science and technology.

Stefan Palzer
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Nathan Bello

Nathan uncovers the stories of resilience and innovation as we journey to Côte d'Ivoire. 

Nathan Bello
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Aude Gandon

Aude reflects on brands that are working to have a positive impact on the environment and local communities.

Aude Gandon
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Nilufer Demirkol

Nestlé's Former Global Head of Diversity, Equity & Inclusion shares her thoughts on how to foster inclusion and equity for LGBTQI+ employees.

Nilufer Demirkol
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Jodie Roussell

Jodie shares Nestle progress on transforming packaging for improved sustainability.

Jodie Roussell
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