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Nestlé ranks first in coffee sustainability

Raw coffee beans

Nestlé ranked first in coffee sustainability in the new 2023 Coffee Brew Index published today in the Coffee Barometer report. This report recognizes that Nestlé has a cohesive and comprehensive coffee sustainability strategy and that its policies, objectives and actions incorporate social, environmental, and economic dimensions of coffee production. It also acknowledges Nestlé's dedicated investments to support its work.

David Rennie, Nestlé's Head of Coffee Brands, said, "This is recognition for our long-term commitment to coffee sustainability. Through our flagship programs, the Nescafé Plan and the Nespresso AAA Sustainable Quality™ program, we are working every day with coffee farmers to help ensure that the farming and production of coffee is sustainable and socially and economically inclusive. We are committed to continuously progress and bring new approaches to sustainable coffee farming."

The 2023 Coffee Brew Index is supported by Solidaridad and Conservation International and is coordinated by Ethos Agriculture. It has been published for the first time in the Coffee Barometer's biennial report and analyzes the sustainability strategy of the world's top 11 roasters.

Read the full report (pdf, 1Mb)

Read the Nestlé dedicated section