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Initiated by the Ivorian government, Earthworm Foundation and Nestlé in 2020, the Cavally Forest restoration project is now welcoming new partners. Read more.

Nestlé is announcing the launch of a partnership with The Yield Lab Latam, a venture capital fund investing to help transform the food sector in Latin America.

Nescafé publish the first Nescafé Plan 2030 Progress Report. Results show that farmers are gradually adopting regenerative agricultural practices.

Nestlé Professional has been increasing its range of plant-based dairy alternatives for food service professionals and is sharing that expertise with a series of webinars.

On World Milk Day, Nestlé is highlighting its research into new technologies to reduce dairy’s impact on the environment and its work to implement solutions at scale.

Nestlé's Global Head of Diversity, Equity & Inclusion shares her thoughts on how to foster inclusion and equity for LGBTQI+ employees, globally and locally.

François-Xavier Roger, Executive Vice President and Chief Financial Officer, has decided to step down. Anna Manz, will join Nestlé as CFO.

Magdi Batato will retire in early 2024, as Stephanie Pullings Hart appointed as next Head of Operations commencing January 1st, 2024.

Nestlé's Global CMO Aude Gandon reflects on brands that are working to have a positive impact on the environment and local communities.

Nestlé has officially inaugurated the Institute of Agricultural Sciences to help advance sustainable food systems. Read more.